White Chocolate (85%%)(sugar 46.5%; cocoa butter 29.5%; whole MILK powder 23.5%; emulsifier: SOYA lecithin <1%; natural vanilla flavouring <1%), Freeze Dried Raspberry Pieces (5%) Ruby Chocolate (10%)(Sugar, Cocoa Butter, Skimmed Milk Powder, Whole Milk Powder, Cocoa Mass, SOYA Lecithin; Citric Acid; Natural Vanilla Flavouring. Ruby Chocolate Contains Cocoa Solids 48% Minimum, Milk Solids 27% Minimum.)
Allergens have been highlighted in bold. Produced in a facility that also manages Tree Nuts, Peanuts, Gluten, Wheat, Soya, Milk & Sulphates.
